We make delicate and delicious desserts with classic French technique, combined with Japanese flavours and methods.
Our focus is our commitment to quality. To us, that means using the best and freshest possible ingredients with perfect execution every time - no compromises.
Our humble beginnings took root in Toronto's Kensington Market. Kensington Market is one of the most unique places on Earth - eclectic and unique, with so much history. The sights and sounds of the market was the perfect backdrop for what we describe as "Japanese Crepes" - the kind you wander around with in Harajuku, Tokyo. The concept of a handheld crepe filled with fresh fruits, whipped cream, and gelato was welcome in a place like Kensington, where there is always so much to see and do. We've since expanded from the Creperie to a Patisserie location in Toronto's Entertainment District, where the focus is on cakes and pastries. More recently, we've opened a Cafe location, where we continue experimenting on new and delicious treats.
Since our inception, we've been featured in numerous publications, articles, and have been voted on Toronto's "Best Of" lists time and time again. A big thank you to all of our loyal customers for your support - we will continue our quest for perfection and creating mouth-watering desserts.
We can't wait to show you everything we've been dreaming up.
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